Try this homemade Orzo With Spring Greens And Rosemary recipe the whole family will love. Made with orzo, spring greens mix, pine nuts and extra-virgin …
This Orzo With Spring Greens And Rosemary relies on simple, everyday ingredients such as pine nuts, toasted, extra-virgin olive oil, minced fresh rosemary and salt. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026