How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo With Spinach, Feta And Olives?

You need 11 ingredients. The key ingredients include: 12 ounces orzo pasta, 1 lb spinach leaves, coarsely chopped, 1/2 cup red onion, chopped, 1/2 cup feta cheese, crumbled, and more.

Is Orzo With Spinach, Feta And Olives suitable as pasta & noodles?

Yes, Orzo With Spinach, Feta And Olives falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo With Spinach, Feta And Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo With Spinach, Feta And Olives Recipe

Name: Orzo With Spinach, Feta And Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces orzo pasta; 1 lb spinach leaves, coarsely chopped; 1/2 cup red onion, chopped; 1/2 cup feta cheese, crumbled; 10 kalamata olives, pitted & chopped; 1/2 cup pine nuts, toasted; 1/4 cup extra virgin olive oil; 3 tablespoons balsamic vinegar; 1/2 teaspoon salt; fresh ground black pepper; 1 pinch cayenne (optional)

Orzo With Spinach, Feta And Olives

Eats Now Editorial Team · 747 kcal · Pasta & Noodles

Orzo With Spinach, Feta And Olives – a delicious recipe with orzo pasta, spinach leaves, red onion, feta cheese, olives, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Orzo With Spinach, Feta And Olives

How did you like this recipe?

Frequently Asked Questions