How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo Veggie Soup?

You need 10 ingredients. The key ingredients include: 3 (14 ounce) cans beef stock or (14 ounce) cans chicken stock, 1 (64 ounce) bottle V8 vegetable juice, 1 (14 1/2 ounce) can diced tomatoes with basil and garlic, 1 (2 3/4 ounce) package onion soup mix, and more.

Is Orzo Veggie Soup suitable as pasta & noodles?

Yes, Orzo Veggie Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo Veggie Soup Recipe

Name: Orzo Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (14 ounce) cans beef stock or (14 ounce) cans chicken stock; 1 (64 ounce) bottle V8 vegetable juice; 1 (14 1/2 ounce) can diced tomatoes with basil and garlic; 1 (2 3/4 ounce) package onion soup mix; 1 (20 ounce) bag frozen mixed vegetables (any kind); 8 ounces uncooked orzo pasta (i used 1/2 the box); 1/2 teaspoon dried thyme; 1/2 teaspoon dry basil; 1/2 teaspoon garlic powder (not salt); 2 cups of left over cooked beef or 2 cups cooked chicken, if you would prefer meat in your soup

Orzo Veggie Soup

Eats Now Editorial Team · 548 kcal · Pasta & Noodles

Orzo Veggie Soup – a delicious recipe with beef stock, vegetable juice, tomatoes, onion soup, mixed vegetables, orzo pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Orzo Veggie Soup

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