How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo Salad With Radish And Fennel?

You need 12 ingredients. The key ingredients include: 8 ounces uncooked orzo (rice-shaped pasta), 1 tablespoon kosher salt, 1/4 cup fresh lemon juice, 3 tablespoons olive oil, and more.

Is Orzo Salad With Radish And Fennel suitable as pasta & noodles?

Yes, Orzo Salad With Radish And Fennel falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo Salad With Radish And Fennel?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo Salad With Radish And Fennel Recipe

Name: Orzo Salad With Radish And Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked orzo (rice-shaped pasta); 1 tablespoon kosher salt; 1/4 cup fresh lemon juice; 3 tablespoons olive oil; 1 teaspoon Dijon mustard; 1/2 teaspoon freshly ground black pepper; 1 1/2 cups diced fennel (about 1 bulb); 1/2 cup chopped radish; 3 tablespoons chopped fresh mint; 3 tablespoons minced green onions; 1/2 teaspoon kosher salt; 1/3 cup pine nuts, toasted

Orzo Salad With Radish And Fennel

Eats Now Editorial Team · 244 kcal · Pasta & Noodles

Orzo Salad With Radish And Fennel – a delicious recipe with orzo, kosher salt, lemon juice, olive oil, mustard, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Orzo Salad With Radish And Fennel

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