How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo Salad?

You need 8 ingredients. The key ingredients include: 1 c. orzo, uncooked, 1 (7 oz.) jar sun-dried tomatoes in olive oil, 1/2 c. chopped sweet red pepper, 1/4 c. chopped green onions, and more.

Is Orzo Salad suitable as pasta & noodles?

Yes, Orzo Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo Salad Recipe

Name: Orzo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. orzo, uncooked; 1 (7 oz.) jar sun-dried tomatoes in olive oil; 1/2 c. chopped sweet red pepper; 1/4 c. chopped green onions; 3 Tbsp. chopped fresh parsley; 1 (4 oz.) can sliced ripe olives, drained; 1/4 c. red wine vinegar; 1/4 tsp. dry mustard

Orzo Salad – a delicious recipe with orzo, tomatoes, sweet red pepper, green onions, parsley, olives. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. orzo, uncooked
1 (7 oz.) jar sun-dried tomatoes in olive oil
1/2 c. chopped sweet red pepper
1/4 c. chopped green onions
3 Tbsp. chopped fresh parsley
1 (4 oz.) can sliced ripe olives, drained
1/4 c. red wine vinegar
1/4 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Pasta & Noodles

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Orzo Salad

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