Try this homemade Orzo Garden Medley recipe the whole family will love. Made with chicken broth, orzo pasta, extra virgin olive oil and red bell pepper.…
This Orzo Garden Medley relies on simple, everyday ingredients such as uncooked orzo pasta, extra virgin olive oil, large carrot, diced and large zucchini, diced. It comes together quickly and makes 4 servings, at about 814 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026