How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo Cooked In Saffron Broth With Shrimp And Peas?

You need 3 ingredients. The key ingredients include: 8 oz. shelled and deveined shrimp, 1 c. frozen tiny peas, orzo.

Is Orzo Cooked In Saffron Broth With Shrimp And Peas suitable as seafood?

Yes, Orzo Cooked In Saffron Broth With Shrimp And Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Orzo Cooked In Saffron Broth With Shrimp And Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orzo Cooked In Saffron Broth With Shrimp And Peas Recipe

Name: Orzo Cooked In Saffron Broth With Shrimp And Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. shelled and deveined shrimp; 1 c. frozen tiny peas; orzo

Orzo Cooked In Saffron Broth With Shrimp And Peas – a delicious recipe with shrimp, peas, orzo. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. shelled and deveined shrimp
1 c. frozen tiny peas
orzo

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Seafood

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Orzo Cooked In Saffron Broth With Shrimp And Peas

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