Orzo Chickpea Salad

Name: Orzo Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dry orzo pasta; 1 (15 ounce) can chickpeas; ¼ cup goat cheese; 2 teaspoons grated lemon rind; 2 tablespoons lemon juice; 4 tablespoons olive oil; 1 tablespoon fresh oregano, chopped; 1 tablespoon fresh chives, chopped; salt and pepper; 1 garlic clove, minced; 1 teaspoon Dijon mustard

Eats Now Editorial Team · 476 kcal · Pasta & Noodles

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Orzo Chickpea Salad – a delicious recipe with orzo pasta, chickpeas, goat cheese, lemon rind, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup dry orzo pasta
1 (15 ounce) can chickpeas
¼ cup goat cheese
2 teaspoons grated lemon rind
2 tablespoons lemon juice
4 tablespoons olive oil
1 tablespoon fresh oregano, chopped
1 tablespoon fresh chives, chopped
salt and pepper
1 garlic clove, minced
1 teaspoon Dijon mustard

1
Cook orzo until tender.
2
Drain chickpeas.
3
In a large bowl, whisk lemon juice, lemon rind, oil, garlic, mustard and herbs.
4
Add chickpeas.
5
Let sit a few minutes.
6
Add the drained orzo.
7
Crumble in the goats cheese.
8
Let rest for 15 minutes before serving.
9
May be served warm or room temperature.

476

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup dry orzo pasta, 1 (15 ounce) can chickpeas, ¼ cup goat cheese, 2 teaspoons grated lemon rind, and more.

Yes, Orzo Chickpea Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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