Fresh, crisp and full of flavor — this Orzo and Broccoli Salad is a must-try. Made with orzo pasta, broccoli florets, cherry tomatoes and red pepper. Ea…
This Orzo and Broccoli Salad relies on simple, everyday ingredients such as (450 g) orzo pasta, uncooked, small broccoli florets, cherry tomatoes, quartered and small red pepper, chopped. It comes together quickly and makes 4 servings, at about 1183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026