How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ortega Chili Casserole?

You need 6 ingredients. The key ingredients include: 1 large (7 oz.) can diced Ortega chilies, 3 medium zucchini, sliced thinly, 1 1/2 c. grated Monterey Jack cheese, 1 egg, and more.

Is Ortega Chili Casserole suitable as soups & stews?

Yes, Ortega Chili Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Ortega Chili Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ortega Chili Casserole Recipe

Name: Ortega Chili Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large (7 oz.) can diced Ortega chilies; 3 medium zucchini, sliced thinly; 1 1/2 c. grated Monterey Jack cheese; 1 egg; 2/3 c. milk; 1/3 c. Bisquick

Ortega Chili Casserole – a delicious recipe with chilies, zucchini, grated Monterey, egg, milk, Bisquick. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large (7 oz.) can diced Ortega chilies
3 medium zucchini, sliced thinly
1 1/2 c. grated Monterey Jack cheese
1 egg
2/3 c. milk
1/3 c. Bisquick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Ortega Chili Casserole

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