Original "Snappy Turtle Cookie" Recipe

Name: Original "Snappy Turtle Cookie"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1/4 tsp. soda; 1/4 tsp. salt; 1/2 c. butter or margarine; 1/2 c. brown sugar; 1/2 c. sugar; 1 egg; 1 egg yolk; 1/4 tsp. vanilla; 1/8 tsp. maple flavoring

Servings: persons

1
Sift together flour, soda and salt.
2
Cream butter.
3
Add brown sugar and sugar and cream well.
4
Add egg and egg yolk; beat well. Blend in vanilla and maple flavoring.
5
Add dry ingredients; mix thoroughly.
6
Arrange pecan halves, rounded side up, in groups of three on greased baking sheets to resemble head and hind legs of turtle.
7
Mold dough into balls, using rounded teaspoonfuls of dough; press onto nuts.
8
Bake at 350u00b0 for 10 to 12 minutes.
9
Do not overbake.
10
Cool and frost.

845

kcal

Calories

Fat

129

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. flour, 1/4 tsp. soda, 1/4 tsp. salt, 1/2 c. butter or margarine, and more.

Yes, Original "Snappy Turtle Cookie" falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Original "Snappy Turtle Cookie"

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