How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Original Cinnabon Secret , Served With 3 Sauces?

You need 35 ingredients. The key ingredients include: for pudding, 2 tablespoons powdered milk, 2 tablespoons sugar, 1 1/2 tablespoons cornstarch, and more.

Is Original Cinnabon Secret , Served With 3 Sauces suitable as general?

Yes, Original Cinnabon Secret , Served With 3 Sauces falls under the General category and is a great choice for this type of meal.

How do I store leftover Original Cinnabon Secret , Served With 3 Sauces?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Original Cinnabon Secret , Served With 3 Sauces

Name: Original Cinnabon Secret , Served With 3 Sauces
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: for pudding; 2 tablespoons powdered milk; 2 tablespoons sugar; 1 1/2 tablespoons cornstarch; 1/2 teaspoon salt; 1 cup milk; 2 teaspoons vanilla; for rolls; 1/4 cup warm water; 1 tablespoon active dry yeast; 1 tablespoon sugar; 1/4 cup melted margarine; 1 egg, room temperature; 1/2 teaspoon salt; 3 cups all-purpose flour; for filling; 1/2 cup of softened butter or 1/2 cup margarine; 1 cup sugar, brown or 1 cup white sugar; 2 tablespoons cinnamon (i love to reduce cinnamon little 1 tablespoon and add 1 tablespoon cococa and 1 teaspoon coffe); for white cheese cream sauce; 1 cup milk; 1 1/2 cups sugar; 2 tablespoons butter; 250 g cream cheese; for caramel sauce; 1 cup sugar; 1/4 cup water; 1 cup whipping cream; 1 tablespoon butter; for chocolate sauce

optimum when it becomes doubled in size""may be hour"" it differs according to kitchen temperature and if used instant yeast

This Original Cinnabon Secret , Served With 3 Sauces relies on simple, everyday ingredients such as for pudding, powdered milk, sugar and cornstarch. It comes together quickly and makes 4 servings, at about 2130 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

2130

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Original Cinnabon Secret , Served With 3 Sauces

Tips for the best results

Variations & substitutions

My Personal Notes

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