How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Veggie Dip?

You need 6 ingredients. The key ingredients include: 1 c. mayo, 4 tsp. soy sauce, 1 tsp. powdered or fresh ginger, 2 Tbsp. chopped scallions, and more.

Is Oriental Veggie Dip suitable as snacks & appetizers?

Yes, Oriental Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Oriental Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Veggie Dip Recipe

Name: Oriental Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 c. mayo; 4 tsp. soy sauce; 1 tsp. powdered or fresh ginger; 2 Tbsp. chopped scallions; 2 Tbsp. milk; 1 tsp. vinegar

Oriental Veggie Dip – a delicious recipe with mayo, soy sauce, powdered, scallions, milk, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. mayo
4 tsp. soy sauce
1 tsp. powdered or fresh ginger
2 Tbsp. chopped scallions
2 Tbsp. milk
1 tsp. vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oriental Veggie Dip

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