How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Vegetables?

You need 6 ingredients. The key ingredients include: 16 oz. pkg. frozen broccoli, carrots, water chestnuts and red peppers, 1/2 c. water or chicken broth, 1 Tbsp. soy sauce, dash of garlic powder, and more.

Is Oriental Vegetables suitable as general?

Yes, Oriental Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Oriental Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Vegetables Recipe

Name: Oriental Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. pkg. frozen broccoli, carrots, water chestnuts and red peppers; 1/2 c. water or chicken broth; 1 Tbsp. soy sauce; dash of garlic powder; 1 1/2 tsp. cornstarch; 1/8 tsp. ground ginger

Oriental Vegetables – a delicious recipe with frozen broccoli, water, soy sauce, garlic, cornstarch, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 oz. pkg. frozen broccoli, carrots, water chestnuts and red peppers
1/2 c. water or chicken broth
1 Tbsp. soy sauce
dash of garlic powder
1 1/2 tsp. cornstarch
1/8 tsp. ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
General

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Oriental Vegetables

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