Pineapple Yogurt Nut Loaf

Name: Pineapple Yogurt Nut Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. whole wheat flour; 1/2 c. bran flakes; 2 Tbsp. wheat germ; 1 tsp. baking soda; 1 tsp. baking powder; dash of salt; 1 beaten egg; 2 c. pineapple yogurt *; 1/4 c. milk; 2 Tbsp. cooking oil; 2 Tbsp. light molasses; 2 Tbsp. honey; 1 tsp. lemon juice; 1 c. raisins; 1/2 c. chopped walnuts; 1/2 c. chopped dates

Eats Now Editorial Team · 902 kcal · General

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Pineapple Yogurt Nut Loaf – a delicious recipe with whole wheat flour, bran flakes, germ, baking soda, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 c. whole wheat flour
1/2 c. bran flakes
2 Tbsp. wheat germ
1 tsp. baking soda
1 tsp. baking powder
dash of salt
1 beaten egg
2 c. pineapple yogurt *
1/4 c. milk
2 Tbsp. cooking oil
2 Tbsp. light molasses
2 Tbsp. honey
1 tsp. lemon juice
1 c. raisins
1/2 c. chopped walnuts
1/2 c. chopped dates

1
Stir dry ingredients in one bowl.
2
Stir wet ingredients in a second bowl.
3
Then stir wet ingredients into dry ingredients just until moistened.
4
Stir in raisins, dates and nuts.

902

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 1/2 c. whole wheat flour, 1/2 c. bran flakes, 2 Tbsp. wheat germ, 1 tsp. baking soda, and more.

Yes, Pineapple Yogurt Nut Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
902 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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