How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Shrimp Soup ?

You need 10 ingredients. The key ingredients include: 1 14-1/2-ounce can chicken broth, 1 small zucchini, cut into matchstick-size pieces (about 1-1/2 cups), 1 green onion, bias-cut into 1-1/4-inch slices (2 tablespoons), 2 tablespoons minced fresh ginger, and more.

Is Oriental Shrimp Soup suitable as seafood?

Yes, Oriental Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Oriental Shrimp Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Shrimp Soup Recipe

Name: Oriental Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 14-1/2-ounce can chicken broth; 1 small zucchini, cut into matchstick-size pieces (about 1-1/2 cups); 1 green onion, bias-cut into 1-1/4-inch slices (2 tablespoons); 2 tablespoons minced fresh ginger; 2 tablespoons minced fresh lemon grass or 1-1/2 teaspoons finely shredded lemon peel; 1/4 teaspoon crushed red pepper; 12 ounces small shrimp, peeled and deviled; 1 14-ounce can coconut milk; 2 tablespoons shredded fresh basil; 2 tablespoons toasted shaved coconut

Oriental Shrimp Soup

Eats Now Editorial Team · 163 kcal · Seafood

Oriental Shrimp Soup – a delicious recipe with chicken broth, zucchini, green onion, fresh ginger, lemon grass, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Oriental Shrimp Soup

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