How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Salad?

You need 7 ingredients. The key ingredients include: 1 pkg. cabbage (for coleslaw, already cut up), 4 to 6 green onions (I use 4), 1 c. sliced almonds, 4 to 6 Tbsp. sunflower seeds, and more.

Is Oriental Salad suitable as salads?

Yes, Oriental Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oriental Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Salad Recipe

Name: Oriental Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. cabbage (for coleslaw, already cut up); 4 to 6 green onions (I use 4); 1 c. sliced almonds; 4 to 6 Tbsp. sunflower seeds; 2 pkg. Ramen noodle soup (Oriental flavor); 1 c. oil; 4 Tbsp. sugar

Oriental Salad – a delicious recipe with cabbage, green onions, almonds, sunflower seeds, Ramen noodle soup, oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. cabbage (for coleslaw, already cut up)
4 to 6 green onions (I use 4)
1 c. sliced almonds
4 to 6 Tbsp. sunflower seeds
2 pkg. Ramen noodle soup (Oriental flavor)
1 c. oil
4 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1560 kcal
Category
Salads

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