How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Salad?

You need 9 ingredients. The key ingredients include: 1 large nappa cabbage, sliced finely, 2 bunches green onions, diced (entire onion), 2 pkg. Ramen noodles, broken in small pieces, 1 c. sliced almonds, and more.

Is Oriental Salad suitable as salads?

Yes, Oriental Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oriental Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Salad Recipe

Name: Oriental Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large nappa cabbage, sliced finely; 2 bunches green onions, diced (entire onion); 2 pkg. Ramen noodles, broken in small pieces; 1 c. sliced almonds; 2 Tbsp. sesame seed; 1/2 c. sugar; 1/4 c. rice vinegar; 3/4 c. peanut oil; 2 Tbsp. soy sauce

Oriental Salad – a delicious recipe with cabbage, green onions, Ramen noodles, almonds, sesame seed, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large nappa cabbage, sliced finely
2 bunches green onions, diced (entire onion)
2 pkg. Ramen noodles, broken in small pieces
1 c. sliced almonds
2 Tbsp. sesame seed
1/2 c. sugar
1/4 c. rice vinegar
3/4 c. peanut oil
2 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1159 kcal
Category
Salads

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Oriental Salad

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