How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Salad?

You need 6 ingredients. The key ingredients include: 3/4 c. sugar, 1 c. salad oil, 1/3 c. ketchup, 1/4 c. cider vinegar, and more.

Is Oriental Salad suitable as salads?

Yes, Oriental Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oriental Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Salad Recipe

Name: Oriental Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1 c. salad oil; 1/3 c. ketchup; 1/4 c. cider vinegar; 2 Tbsp. Worcestershire sauce; 1 medium onion, grated or equivalent dried onion

Oriental Salad – a delicious recipe with sugar, salad oil, ketchup, cider vinegar, Worcestershire sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3/4 c. sugar
1 c. salad oil
1/3 c. ketchup
1/4 c. cider vinegar
2 Tbsp. Worcestershire sauce
1 medium onion, grated or equivalent dried onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
741 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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