Try this homemade Oriental Rice With Vegetables recipe the whole family will love. Made with mushrooms, +, chicken broth and green onion. Easy step-by-s…
This Oriental Rice With Vegetables relies on simple, everyday ingredients such as sliced fresh mushrooms, canned chicken broth, sliced green onion and diagonally sliced celery. It comes together quickly and makes 4 servings, at about 299 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026