How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Pork Chops?

You need 7 ingredients. The key ingredients include: 4 to 8 pork chops (depending on size), 1 1/2 bell peppers, cut in strips, 1 medium large onion, sliced, 1/4 c. + 2 Tbsp. soy sauce, and more.

Is Oriental Pork Chops suitable as meat & poultry?

Yes, Oriental Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Pork Chops Recipe

Name: Oriental Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 8 pork chops (depending on size); 1 1/2 bell peppers, cut in strips; 1 medium large onion, sliced; 1/4 c. + 2 Tbsp. soy sauce; Tony Chachere seasoning; flour for dusting; 2 Tbsp. vegetable oil or olive oil

Oriental Pork Chops – a delicious recipe with pork chops, bell peppers, onion, +, Chachere, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 8 pork chops (depending on size)
1 1/2 bell peppers, cut in strips
1 medium large onion, sliced
1/4 c. + 2 Tbsp. soy sauce
Tony Chachere seasoning
flour for dusting
2 Tbsp. vegetable oil or olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
336 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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