How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Green Salad?

You need 9 ingredients. The key ingredients include: 1 1/2 teaspoons sesame seeds, 1/2 teaspoon sesame oil, 2 tablespoons cider vinegar, 2 teaspoons lemon juice, and more.

Is Oriental Green Salad suitable as salads?

Yes, Oriental Green Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Oriental Green Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Green Salad Recipe

Name: Oriental Green Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 teaspoons sesame seeds; 1/2 teaspoon sesame oil; 2 tablespoons cider vinegar; 2 teaspoons lemon juice; 2 teaspoons low-sodium soy sauce; 2 cups torn fresh spinach; 1/2 cup shredded bok choy; 1/2 cup coarsely shredded carrot; 1 tablespoon shredded radish

Oriental Green Salad – a delicious recipe with sesame seeds, sesame oil, cider vinegar, lemon juice, soy sauce, fresh spinach. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 teaspoons sesame seeds
1/2 teaspoon sesame oil
2 tablespoons cider vinegar
2 teaspoons lemon juice
2 teaspoons low-sodium soy sauce
2 cups torn fresh spinach
1/2 cup shredded bok choy
1/2 cup coarsely shredded carrot
1 tablespoon shredded radish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oriental Green Salad

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