How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Dip?

You need 8 ingredients. The key ingredients include: 1/2 cup finely chopped green onion, 1/2 teaspoon fresh coriander, 1/4 cup chopped parsley, 2 tablespoons chopped fresh ginger, and more.

Is Oriental Dip suitable as snacks & appetizers?

Yes, Oriental Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Oriental Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Oriental Dip Recipe

Name: Oriental Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup finely chopped green onion; 1/2 teaspoon fresh coriander; 1/4 cup chopped parsley; 2 tablespoons chopped fresh ginger; 1 tablespoon soy sauce; 2 tablespoons canned chopped water chestnuts; 1 cup sour cream; 2 tablespoons mayonnaise

Oriental Dip – a delicious recipe with green onion, fresh coriander, parsley, fresh ginger, soy sauce, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 cup finely chopped green onion
1/2 teaspoon fresh coriander
1/4 cup chopped parsley
2 tablespoons chopped fresh ginger
1 tablespoon soy sauce
2 tablespoons canned chopped water chestnuts
1 cup sour cream
2 tablespoons mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
192 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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