How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Salsa Dip?

You need 3 ingredients. The key ingredients include: 2 cups fat-free sour cream, 1 cup salsa, 4 pita breads (6 inches).

Is Mexican Salsa Dip suitable as snacks & appetizers?

Yes, Mexican Salsa Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Salsa Dip Recipe

Name: Mexican Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fat-free sour cream; 1 cup salsa; 4 pita breads (6 inches)

Mexican Salsa Dip – a delicious recipe with sour cream, salsa, pita breads. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups fat-free sour cream
1 cup salsa
4 pita breads (6 inches)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Raw Vegetable Dip
Green Beans With Tomato Salsa
Creamy Garlic Salsa Dip
Coconut Dipping Sauce

Mexican Salsa Dip

How did you like this recipe?

Frequently Asked Questions