Oriental Coleslaw

1. 1

   Melt butter in a skillet over medium heat.

2. 2

   Crush the Ramen noodles and add to the skillet.

3. 3

   Saute noodles until they are coated with butter. Remove from heat and allow to cool.

4. 4

   In a large salad bowl, combine Ramen noodles, almonds, cabbage, green onions, salt, pepper, and sesame seeds.

5. 5

   Just before serving, add the dressing and toss to mix.

No additional tips available.