Oriental Chicken Pieces With Garlic, Sesame & Soy Marinade

1. 1

   Place all ingredients in a large bowl and mix well, preferably with your hands.

2. 2

   You could cook immediately, but if possible leave to marinate overnight for a more developed flavour.

3. 3

   Before cooking, preheat oven to 220C.

4. 4

   Place chicken peices on an oven tray.

5. 5

   Place tray in oven, reducing temperature to 180C.

6. 6

   Brush the chicken occasionally using the remaining marinade, throughout the cooking period.

7. 7

   The chicken will be cooked after around 40-50 minutes.

8. 8

   Serve immediately with steamed rice and juices from the tray.

* Per serving · 4 servings · Values may vary.

No additional tips available.