How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 (5 to 6 lb.) hen, 1 pkg. French-cut green beans, frozen, 1 pkg. English peas, frozen, 2 cans water chestnuts, sliced, and more.

Is Oriental Chicken Casserole suitable as meat & poultry?

Yes, Oriental Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Chicken Casserole Recipe

Name: Oriental Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 to 6 lb.) hen; 1 pkg. French-cut green beans, frozen; 1 pkg. English peas, frozen; 2 cans water chestnuts, sliced; 1 can bamboo shoots; 1 can bean sprouts; 2 cans cream of mushroom soup; 2 cans French fried onions; 1/2 can chicken broth (stock from hen); 2 Tbsp. soy sauce; season salt (Lawry's)

Try this homemade Oriental Chicken Casserole recipe the whole family will love. Made with hen, green beans, English peas and water chestnuts. Easy step-…

This Oriental Chicken Casserole relies on simple, everyday ingredients such as (5 to 6 lb.) hen, english peas, frozen, water chestnuts, sliced and bamboo shoots. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Oriental Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions