Oriental Chicken Recipe

Name: Oriental Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless chicken breast, cut in 2-inch strips; 2 cans Campbell's chicken broth; 1/2 c. raw regular rice; 1/2 c. sherry; 2 Tbsp. soy sauce; 1 large clove garlic, minced; 1/4 tsp. ground ginger; 1 (10 oz.) pkg. frozen broccoli spears, partially thawed and cut in half; 2 c. diagonally sliced carrots; 1 c. diagonally sliced green onions; 1 can (about 8 oz.) bamboo shoots, drained

Servings: persons

1 lb. boneless chicken breast, cut in 2-inch strips
2 cans Campbell's chicken broth
1/2 c. raw regular rice
1/2 c. sherry
2 Tbsp. soy sauce
1 large clove garlic, minced
1/4 tsp. ground ginger
1 (10 oz.) pkg. frozen broccoli spears, partially thawed and cut in half
2 c. diagonally sliced carrots
1 c. diagonally sliced green onions
1 can (about 8 oz.) bamboo shoots, drained

1
In
2
large
3
saucepan
4
lightly
5
brown chicken in 2 tablespoons salad oil.
6
Add broth, rice, sherry, soy sauce, garlic and ginger.
7
Bring to boil;
8
reduce heat, cover and simmer 15 minutes. Add remaining ingredients.
9
Simmer 5 minutes more or until
10
done. Stir occasionally.
11
Stir 1/2 cup water into 3 or 4
12
tablespoons cornstarch
13
until
14
smooth.
15
Stir into chicken; cook, stirring until thickened.

748

kcal

Calories

Fat

Carbs

104

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. boneless chicken breast, cut in 2-inch strips, 2 cans Campbell's chicken broth, 1/2 c. raw regular rice, 1/2 c. sherry, and more.

Yes, Oriental Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Chicken

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