How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Cabbage?

You need 8 ingredients. The key ingredients include: ½ cup butter or ½ cup margarine, 1 head cabbage, weighing about 2 1/2 pounds, shredded, 1 bell pepper, cut in strips, 2 stalks celery, chopped, and more.

Is Oriental Cabbage suitable as general?

Yes, Oriental Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Oriental Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Cabbage Recipe

Name: Oriental Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup butter or ½ cup margarine; 1 head cabbage, weighing about 2 1/2 pounds, shredded; 1 bell pepper, cut in strips; 2 stalks celery, chopped; 2 carrots, cut in thin crosswize slices; 1 large onion, cut in rings; 1 (5 ounce) can evaporated milk; salt and pepper

Oriental Cabbage – a delicious recipe with butter, cabbage, bell pepper, stalks celery, carrots, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup butter or ½ cup margarine
1 head cabbage, weighing about 2 1/2 pounds, shredded
1 bell pepper, cut in strips
2 stalks celery, chopped
2 carrots, cut in thin crosswize slices
1 large onion, cut in rings
1 (5 ounce) can evaporated milk
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
General

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