How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oriental Cabbage?

You need 9 ingredients. The key ingredients include: 1 Tbsp. sesame oil, 1 c. sliced onion, 6 c. cabbage, shredded (1/4-inch thick), 1 Tbsp. soy sauce, and more.

Is Oriental Cabbage suitable as meat & poultry?

Yes, Oriental Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Oriental Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oriental Cabbage Recipe

Name: Oriental Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. sesame oil; 1 c. sliced onion; 6 c. cabbage, shredded (1/4-inch thick); 1 Tbsp. soy sauce; 1/8 tsp. garlic powder; 1/4 tsp. ground ginger; 1 pkg. instant beef; flavored beef mix; 2 Tbsp. water

Oriental Cabbage – a delicious recipe with sesame oil, onion, cabbage, soy sauce, garlic powder, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Tbsp. sesame oil
1 c. sliced onion
6 c. cabbage, shredded (1/4-inch thick)
1 Tbsp. soy sauce
1/8 tsp. garlic powder
1/4 tsp. ground ginger
1 pkg. instant beef
flavored beef mix
2 Tbsp. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
185 kcal
Category
Meat & Poultry

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Oriental Cabbage

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