Try this homemade Oriental Beef With Noodles and Peas recipe the whole family will love. Made with pasta, ramen noodles, beef brisket and onion. Easy st…
This Oriental Beef With Noodles and Peas relies on simple, everyday ingredients such as dry pasta, beef brisket, chopped onion and diced ginger. It comes together quickly and makes 4 servings, at about 3721 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026