Oreo Truffles

1. 1

   1. Smash Oreo Cookies in a sandwich bag until very fine.

2. 2

   2. Stir in cream cheese until well blended.

3. 3

   3. Form into small balls and refridgerate for thirty minutes.

4. 4

   4. While the balls are setting, melt the bars of white chocolate.

5. 5

   5. After thirty minutes, take out the balls and put in white chocolate. Make sure the balls are fully coated.

6. 6

   6. Sit on baking sheet and put in the freezer for another thirty minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.