Oreo Truffles

1. 1

   Put all Oreos into a zip lock bag and crush them until they're in small chunks.

2. 2

   Mix cream cheese (at room temperature) with crumbled Oreos in a mixing bowl using your hands.

3. 3

   Roll mixture into 1-inch balls and place onto a cookie sheet lined with aluminum foil.

4. 4

   Put sheet of Oreo balls into freezer for 10 minutes.

5. 5

   Warm up while melting chocolate as per the directions on the package.

6. 6

   Cover each ball with the white chocolate, reheating the chocolate as needed.

7. 7

   Drizzle melted dark chocolate over hardened balls with a fork for decoration.

8. 8

   Keep Oreo balls in refrigerator when not serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.