How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for OREO Chocolate-Raspberry Truffle Cups?

You need 7 ingredients. The key ingredients include: 1/4 cup butter or margarine, divided, 12 OREO Cookies, finely crushed (about 1 cup), 2 Tbsp. raspberry jam, 1 pkg. (6 oz.) BAKER'S White Chocolate, and more.

Is OREO Chocolate-Raspberry Truffle Cups suitable as general?

Yes, OREO Chocolate-Raspberry Truffle Cups falls under the General category and is a great choice for this type of meal.

How do I store leftover OREO Chocolate-Raspberry Truffle Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

OREO Chocolate-Raspberry Truffle Cups Recipe

Name: OREO Chocolate-Raspberry Truffle Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or margarine, divided; 12 OREO Cookies, finely crushed (about 1 cup); 2 Tbsp. raspberry jam; 1 pkg. (6 oz.) BAKER'S White Chocolate; 1/2 cup whipping cream, divided; 1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.); 2 Tbsp. multi-colored sprinkles

Try this homemade OREO Chocolate-Raspberry Truffle Cups recipe the whole family will love. Made with butter, OREO Cookies, raspberry jam and 'S White Ch…

This OREO Chocolate-Raspberry Truffle Cups relies on simple, everyday ingredients such as butter or margarine, divided, raspberry jam, whipping cream, divided and multi-colored sprinkles. It comes together quickly and makes 4 servings, at about 614 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1/4 cup butter or margarine, divided
12 OREO Cookies, finely crushed (about 1 cup)
2 Tbsp. raspberry jam
1 pkg. (6 oz.) BAKER'S White Chocolate
1/2 cup whipping cream, divided
1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.)
2 Tbsp. multi-colored sprinkles

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Quick Info

Servings
4 servings
Calories
614 kcal
Category
General

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OREO Chocolate-Raspberry Truffle Cups

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