Oreo Brownies

1. 1

   Melt about half of the butter with the chocolate, set it aside to cool down a little.

2. 2

   Whip together the rest of the butter and sugar until it's soft and white.

3. 3

   Add the eggs, one at a time, and whip thoroughly between each egg.

4. 4

   Stir in the melted butter and chocolate and vanilla essence (if you use vanilla sugar, blend it with the flour).

5. 5

   Mix in the flour and stir until everything is well mixed.

6. 6

   Chop up the Oreo biscuits and blend it in ( I like to chop them very fine).

7. 7

   Use an 8 x 12 inch pan with baking paper. Bake at 338F in the middle of the oven for 40 minutes.

* Per serving · 4 servings · Values may vary.

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