How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orecchiette With Chickpeas and Broccoli Rabe?

You need 1 ingredient. The key ingredients include: ["2 tablespoons extra virgin olive oil", "1 (15 1/2 ounce) can chickpeas, drained", "2 garlic cloves, minced", "¼ teaspoon crushed red pepper flakes", "8 ounces broccoli rabe, chopped into 1-inch pieces", "3 cups vegetable broth", "4 cups hot cooked orecchiette (""little ears"" pasta)", "⅛ teaspoon salt", "¼ cup grated parmesan cheese (optional)"].

Is Orecchiette With Chickpeas and Broccoli Rabe suitable as vegetarian?

Yes, Orecchiette With Chickpeas and Broccoli Rabe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Orecchiette With Chickpeas and Broccoli Rabe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orecchiette With Chickpeas and Broccoli Rabe Recipe

Name: Orecchiette With Chickpeas and Broccoli Rabe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 tablespoons extra virgin olive oil", "1 (15 1/2 ounce) can chickpeas, drained", "2 garlic cloves, minced", "¼ teaspoon crushed red pepper flakes", "8 ounces broccoli rabe, chopped into 1-inch p…

Orecchiette With Chickpeas and Broccoli Rabe – a delicious recipe with extra virgin olive oil, chickpeas, garlic, red pepper, broccoli rabe, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

["2 tablespoons extra virgin olive oil", "1 (15 1/2 ounce) can chickpeas, drained", "2 garlic cloves, minced", "¼ teaspoon crushed red pepper flakes", "8 ounces broccoli rabe, chopped into 1-inch pieces", "3 cups vegetable broth", "4 cups hot cooked orecchiette (""little ears"" pasta)", "⅛ teaspoon salt", "¼ cup grated parmesan cheese (optional)"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orecchiette With Chickpeas and Broccoli Rabe

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