Orecchiette With Broccoli Rabe And Italian Sausage Recipe

Name: Orecchiette With Broccoli Rabe And Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces orecchiette pasta; 8 ounces Italian-style sausages, casings removed; 1 tablespoon olive oil; 1 shallot, chopped; 2 garlic cloves, minced; 3 tablespoons sherry vinegar; 1 bunch broccoli rabe, ends trimmed, chopped; 3/4 teaspoon kosher salt, divided; 1/2 teaspoon ground black pepper; Parmesan cheese

Servings: persons

8 ounces orecchiette pasta
8 ounces Italian-style sausages, casings removed
1 tablespoon olive oil
1 shallot, chopped
2 garlic cloves, minced
3 tablespoons sherry vinegar
1 bunch broccoli rabe, ends trimmed, chopped
3/4 teaspoon kosher salt, divided
1/2 teaspoon ground black pepper
Parmesan cheese

1
Cook pasta according to package directions. Meanwhile, in a large frying pan over medium-high heat, brown sausages in oil, stirring to break up, about 5 minutes. Add shallot and garlic and cook until fragrant, about 1 minute. Pour in vinegar and scrape pan to loosen browned bits. Add broccoli rabe, sprinkle with 1/4 teaspoon salt and the pepper, and cook, covered, until bright green and tender-crisp, about 2 minutes.
2
Drain pasta, reserving 1/2 cup cooking water. Return pasta to pot, then add sausage mixture. Add a little reserved water if pasta seems dry. Season with salt to taste and serve with Parmesan.
3
Use hot Italian sausages for a bit of kick, or stick with mild sausages and serve red chile flakes on the side so people can sprinkle on exactly as much as they want.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 ounces orecchiette pasta, 8 ounces Italian-style sausages, casings removed, 1 tablespoon olive oil, 1 shallot, chopped, and more.

Yes, Orecchiette With Broccoli Rabe And Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orecchiette With Broccoli Rabe And Italian Sausage

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