How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orchard Salad?

You need 12 ingredients. The key ingredients include: 1 head red leaf lettuce, 1 head green leaf lettuce, 1 teaspoon lemon juice, 1 crisp red apple, thinly sliced (such as McIntosh or Paula Red), and more.

Is Orchard Salad suitable as salads?

Yes, Orchard Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orchard Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orchard Salad Recipe

Name: Orchard Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head red leaf lettuce; 1 head green leaf lettuce; 1 teaspoon lemon juice; 1 crisp red apple, thinly sliced (such as McIntosh or Paula Red); 1 Anjou pear, thinly sliced; 2 tablespoons apple cider; 2 tablespoons cider vinegar; 1 teaspoon sugar; 1/3 cup extra virgin olive oil; salt; coarse black pepper; 8 ounces sharp cheddar cheese, thinly sliced

Orchard Salad – a delicious recipe with red leaf, lemon juice, apple, pear, apple cider, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Orchard Salad

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