How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oranges, Olives and Onion?

You need 5 ingredients. The key ingredients include: 1 teaspoon olive oil, 1 teaspoon white wine vinegar, 2 large navel oranges, 4 medium or large black Italian, French or Greek olives, and more.

Is Oranges, Olives and Onion suitable as general?

Yes, Oranges, Olives and Onion falls under the General category and is a great choice for this type of meal.

How do I store leftover Oranges, Olives and Onion?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oranges, Olives and Onion Recipe

Name: Oranges, Olives and Onion
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1 teaspoon white wine vinegar; 2 large navel oranges; 4 medium or large black Italian, French or Greek olives; 2 tablespoons finely chopped red onion

Oranges, Olives and Onion – a delicious recipe with olive oil, white wine vinegar, oranges, black Italian, red onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon olive oil
1 teaspoon white wine vinegar
2 large navel oranges
4 medium or large black Italian, French or Greek olives
2 tablespoons finely chopped red onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
General

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Oranges, Olives and Onion

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