How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Teriyaki Chicken?

You need 9 ingredients. The key ingredients include: ¼ cup soy sauce (I combine Teriyaki and Lite Soy), 3 tablespoons onions, chopped, 2 minced garlic cloves, 1 tablespoon canola oil, and more.

Is Orange Teriyaki Chicken suitable as meat & poultry?

Yes, Orange Teriyaki Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Teriyaki Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Teriyaki Chicken Recipe

Name: Orange Teriyaki Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup soy sauce (I combine Teriyaki and Lite Soy); 3 tablespoons onions, chopped; 2 minced garlic cloves; 1 tablespoon canola oil; ½ teaspoon ground pepper; ½ teaspoon ground ginger; ½ teaspoon red pepper sauce; 6 ounces frozen orange juice concentrate; 7 boneless skinless chicken breasts

Orange Teriyaki Chicken – a delicious recipe with soy sauce, onions, garlic, canola oil, ground pepper, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup soy sauce (I combine Teriyaki and Lite Soy)
3 tablespoons onions, chopped
2 minced garlic cloves
1 tablespoon canola oil
½ teaspoon ground pepper
½ teaspoon ground ginger
½ teaspoon red pepper sauce
6 ounces frozen orange juice concentrate
7 boneless skinless chicken breasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Meat & Poultry

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Orange Teriyaki Chicken

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