How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Tapioca Dessert?

You need 4 ingredients. The key ingredients include: 2 (3 oz.) boxes tapioca pudding, 1 (3 oz.) box orange jello, 1 (8 oz.) carton Cool Whip, 1 (11 oz.) can drained mandarin oranges.

Is Orange-Tapioca Dessert suitable as baking & desserts?

Yes, Orange-Tapioca Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Tapioca Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Tapioca Dessert Recipe

Name: Orange-Tapioca Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) boxes tapioca pudding; 1 (3 oz.) box orange jello; 1 (8 oz.) carton Cool Whip; 1 (11 oz.) can drained mandarin oranges

Orange-Tapioca Dessert – a delicious recipe with tapioca pudding, orange jello, mandarin oranges. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (3 oz.) boxes tapioca pudding
1 (3 oz.) box orange jello
1 (8 oz.) carton Cool Whip
1 (11 oz.) can drained mandarin oranges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange-Tapioca Dessert

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