Orange Sugared Pecans

1. 1

   In a heavy saucepan, combine sugar, water and orange juice concentrate.

2. 2

   Cook over medium high heat, without stirring, until candy thermometer read 238 soft ball stage.

3. 3

   Remove from the heat, stir in pecans and orange peel.

4. 4

   Beat with a spoon until mixture thickens and loses its gloss, about 2 minutes.

5. 5

   Drop by teaspoonfuls onto waxed paper to harden.

6. 6

   Store in an airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.