Orange Spice Buns

1. 1

   Thaw dough according to package directions.

2. 2

   On a lightly floured surface, pat or roll dough into a 12 x 6-inch rectangle. (If dough is difficult to roll, let it rest for 10 minutes for easier handling.)

3. 3

   Cut crosswise into twelve 6 x 1-inch strips. With your fingers, stretch each strip to 10 inches long.

No additional tips available.