How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Salad(Note: This Is The Recipe We Use For Banquets.) ?

You need 6 ingredients. The key ingredients include: 1 c. crushed pineapple (save 1/2 c. pineapple juice), 3/4 c. sugar, 1 large box orange jello, 1 c. whipped evaporated milk, and more.

Is Orange Salad(Note: This Is The Recipe We Use For Banquets.) suitable as salads?

Yes, Orange Salad(Note: This Is The Recipe We Use For Banquets.) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange Salad(Note: This Is The Recipe We Use For Banquets.) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange Salad(Note: This Is The Recipe We Use For Banquets.) Recipe

Name: Orange Salad(Note: This Is The Recipe We Use For Banquets.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. crushed pineapple (save 1/2 c. pineapple juice); 3/4 c. sugar; 1 large box orange jello; 1 c. whipped evaporated milk; 1 c. grated cheese; 3/4 c. cold water

Orange Salad(Note: This Is The Recipe We Use For Banquets.) – a delicious recipe with pineapple, sugar, orange jello, milk, grated cheese, cold water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. crushed pineapple (save 1/2 c. pineapple juice)
3/4 c. sugar
1 large box orange jello
1 c. whipped evaporated milk
1 c. grated cheese
3/4 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Salads

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Orange Salad(Note: This Is The Recipe We Use For Banquets.)

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