Orange Salad Dessert

1. 1

   Dissolve jello in boiling water.

2. 2

   Cool and add orange juice, oranges and pineapple.

3. 3

   Place in a 9 x 13-inch pan.

4. 4

   Set until solid.

5. 5

   Beat together and let set, the instant pudding and cup of milk.

6. 6

   Fold whipped topping into pudding.

7. 7

   Spread on gelatin mixture.

8. 8

   Let set in refrigerator.

9. 9

   Before serving, sprinkle with ground nuts.

* Per serving · 4 servings · Values may vary.

No additional tips available.