How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Roughy ?

You need 6 ingredients. The key ingredients include: Ingredients:, 1 1/2 to 2 pound fish fillets (orange roughy, catfish, haddock, etc.), 1 can cream of mushroom soup or cream of celery soup, 1/4 cup milk, and more.

Is Orange Roughy suitable as seafood?

Yes, Orange Roughy falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Orange Roughy ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Roughy Recipe

Name: Orange Roughy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients:; 1 1/2 to 2 pound fish fillets (orange roughy, catfish, haddock, etc.); 1 can cream of mushroom soup or cream of celery soup; 1/4 cup milk; 1/4 to 1/2 cup grated cheese; 1 1/2 cups soft bread crumbs tossed with 3 tablespoons melted butter

Try this homemade Orange Roughy recipe the whole family will love. Made with Ingredients, fish, cream of mushroom soup or cream of celery soup and milk.…

This Orange Roughy relies on simple, everyday ingredients such as ingredients:, milk and to 1/2 cup grated cheese. It comes together quickly and makes 4 servings, at about 667 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

Ingredients:
1 1/2 to 2 pound fish fillets (orange roughy, catfish, haddock, etc.)
1 can cream of mushroom soup or cream of celery soup
1/4 cup milk
1/4 to 1/2 cup grated cheese
1 1/2 cups soft bread crumbs tossed with 3 tablespoons melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
667 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Orange Roughy

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions