How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Rosemary Jelly?

You need 9 ingredients. The key ingredients include: 1 cup boiling water, 2 tablespoons rosemary, crushed, 1 (6 ounce) can frozen orange juice concentrate, 1 (1 3/4 ounce) package powdered fruit pectin, and more.

Is Orange Rosemary Jelly suitable as general?

Yes, Orange Rosemary Jelly falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange Rosemary Jelly?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Rosemary Jelly Recipe

Name: Orange Rosemary Jelly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup boiling water; 2 tablespoons rosemary, crushed; 1 (6 ounce) can frozen orange juice concentrate; 1 (1 3/4 ounce) package powdered fruit pectin; 1/4 cup lemon juice; 1 tablespoon distilled white vinegar; 1 pinch salt; 1 drop red food coloring (optional); 3 1/3 cups sugar

Orange Rosemary Jelly – a delicious recipe with boiling water, rosemary, orange juice, lemon juice, white vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup boiling water
2 tablespoons rosemary, crushed
1 (6 ounce) can frozen orange juice concentrate
1 (1 3/4 ounce) package powdered fruit pectin
1/4 cup lemon juice
1 tablespoon distilled white vinegar
1 pinch salt
1 drop red food coloring (optional)
3 1/3 cups sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1202 kcal
Category
General

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Orange Rosemary Jelly

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