How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pound Cake(Low Cholesterol) ?

You need 8 ingredients. The key ingredients include: 1 3/4 c. unsifted cake flour, 1 c. sugar, 2 tsp. baking powder, 1/4 tsp. salt, and more.

Is Orange Pound Cake(Low Cholesterol) suitable as baking & desserts?

Yes, Orange Pound Cake(Low Cholesterol) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Pound Cake(Low Cholesterol) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Pound Cake(Low Cholesterol) Recipe

Name: Orange Pound Cake(Low Cholesterol)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. unsifted cake flour; 1 c. sugar; 2 tsp. baking powder; 1/4 tsp. salt; 1/2 c. canola oil; 1/2 c. orange juice; 2 tsp. grated orange rind; 4 egg whites

Orange Pound Cake(Low Cholesterol) – a delicious recipe with cake flour, sugar, baking powder, salt, canola oil, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. unsifted cake flour
1 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1/2 c. canola oil
1/2 c. orange juice
2 tsp. grated orange rind
4 egg whites

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Quick Info

Servings
4 servings
Calories
1040 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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