How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Pound Cake?

You need 12 ingredients. The key ingredients include: 1 1/2 c. butter or margarine, 3 c. sugar, 5 large eggs, 3 1/2 c. all-purpose flour, and more.

Is Orange Pound Cake suitable as baking & desserts?

Yes, Orange Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Pound Cake Recipe

Name: Orange Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. butter or margarine; 3 c. sugar; 5 large eggs; 3 1/2 c. all-purpose flour; 1 tsp. cream of tartar; 1 1/2 tsp. baking powder; 1/4 tsp. salt; 3/4 c. plus 2 Tbsp. milk; 1/4 c. orange juice; 1 tsp. vanilla extract; 1 tsp. almond extract; 2 tsp. grated orange rind

Orange Pound Cake – a delicious recipe with butter, sugar, eggs, flour, cream of tartar, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Orange Pound Cake

How did you like this recipe?

Frequently Asked Questions