How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Pineapple Cake?

You need 7 ingredients. The key ingredients include: 1 yellow cake mix, 1/2 c. oil, 4 eggs, 1 c. mandarin oranges and juice, and more.

Is Orange-Pineapple Cake suitable as baking & desserts?

Yes, Orange-Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Pineapple Cake Recipe

Name: Orange-Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 yellow cake mix; 1/2 c. oil; 4 eggs; 1 c. mandarin oranges and juice; 1 small vanilla instant pudding; 1 large can pineapple and juice; 1 large Cool Whip

Orange-Pineapple Cake – a delicious recipe with yellow cake, oil, eggs, oranges, vanilla instant pudding, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1/2 c. oil
4 eggs
1 c. mandarin oranges and juice
1 small vanilla instant pudding
1 large can pineapple and juice
1 large Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Orange-Pineapple Cake

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